Recipe: Perfect Shrimp Fettuccine Alfredo

Shrimp Fettuccine Alfredo.

You can cook Shrimp Fettuccine Alfredo using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Shrimp Fettuccine Alfredo

  1. It’s of frozen cooked salad shrimp, peeled.
  2. You need of fettuccine noodles.
  3. Prepare of jar Classico Alfredo Sauce.
  4. You need of butter.
  5. It’s of garlic powder.
  6. It’s of ground black pepper.
  7. It’s of salt.
  8. It’s of oregano leaves.
  9. Prepare of parsley leaves.

Shrimp Fettuccine Alfredo instructions

  1. Cook frozen shrimp on skillet over medium-high heat with butter.
  2. Add salt, pepper, garlic, oregano, and parsley to shrimp.
  3. Boil noodles in the meantime following instructions on package or until pasta is tender.
  4. Once shrimp is cooked, drain but keep a little bit of the butter mixture in the shrimp.
  5. Add Alfredo sauce to shrimp and mix well ensuring butter mixture is blended in and all the shrimp is covered.
  6. Continue cooking sauce over low-medium heat to warm up to desired temperature.
  7. Drain noodles and mix in a little bit of butter to ensure the noodles don't stick.
  8. Mix noodles with the shrimp sauce once warm and enjoy!.

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