Roasted Recipes

Recipe: Yummy Roasted Boneless Short Ribs + Baby Potatoes

Roasted Boneless Short Ribs + Baby Potatoes.

Roasted Boneless Short Ribs + Baby Potatoes You can cook Roasted Boneless Short Ribs + Baby Potatoes using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Roasted Boneless Short Ribs + Baby Potatoes

  1. You need 1 lb of Boneless Short Ribs.
  2. Prepare of Salt & Cracked Papper.
  3. Prepare 1 Tbs of Apple Cider Vinegar.
  4. It’s 1/2 Tbs of Blk Pepper Sauce.
  5. You need 1/2 tsp of Paprika.
  6. Prepare 1/2 tsp of Garlic Powder.
  7. Prepare 1/4 tsp of Thyme.
  8. It’s of Pototos.
  9. Prepare 1/2 lb of Baby Potatoes.
  10. You need 1/2 of Onion.
  11. You need 1/2 cup of Brooth as needed.
  12. It’s 1 Tsp of Honey.
  13. You need 1 of Tbp Olive oil.
  14. It’s to Taste of Salt and Pepper.

Roasted Boneless Short Ribs + Baby Potatoes step by step

  1. Cut Beef in half. sprinkle and rub Salt and Cracked Pepper on all side. Spray bake dish,Fat side up.
  2. Combine all spices, mix well, drizzled on top slowly let ir dripped over all sides, Double wrap foil tightly..
  3. 2.5 hr in 300 degree preheat oven.
  4. Remove foil, baste meat, remove most juice, return to over uncover for 30 minutes.
  5. Potatoes… Diced onion, halves Potatoes. Stoce top slightly brown onion with olive oil on medium.
  6. Potatoes… medium high push onions to side, put in potatoes halves cut side down, spoon in beef juice as you go (there should be about a cup) Close lide for 10 min, stir occasionally.
  7. Potatoes, pour in brooth / cover/ stire occasionally and continue reduction, Salt and pepper midway thru. Honey in about 5 min before finish. Lids stay on Rrmove from heat..
  8. When Beef is done, the Potato should be done, Sauce from Potato goes on Beef.
Sugar Recipes

Recipe: Perfect Brown sugar bacon wrapped pork chops

Brown sugar bacon wrapped pork chops. My bacon wrapped pork chops go great with rice or mashed potatoes and veggies for a complete meal – or you can pair them with my Bacon Mac & Cheese Place each bacon wrapped pork chop onto the baking sheet. Grind additional pepper over the top of the now bacon wrapped pork chops. I didn't brown the pork chops as some reviewers did.

Brown sugar bacon wrapped pork chops What more could you ask for? So let's line a roasting pan with aluminum foil and place your big hunk of pork on that sucker. In a small bowl, make your spice rub. You can cook Brown sugar bacon wrapped pork chops using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brown sugar bacon wrapped pork chops

  1. Prepare 1 of salt.
  2. Prepare 1 of pepper.
  3. It’s 1 tbsp of onion powder.
  4. It’s 1 tbsp of garlic powder.
  5. You need 2 tbsp of brown sugar.
  6. You need 8 small of Pork chops.
  7. You need 1 packages of bacon.

Fill wood chip container, put into smoker and put pork chops. Great recipe for Brown sugar bacon wrapped pork chops. This is one of my hubby's favorite meals. Everyone always asks for the Recipe. 🙂 sometimes I use bbq.

Brown sugar bacon wrapped pork chops step by step

  1. Preheat oven to 350. Combine seasonings into small bowl and mix. (Salt and pepper to taste, just remember not too much salt… you are wrapping it in bacon)..
  2. Evenly cover pork chops in seasoned mixture..
  3. Wrap bacon around pork chop, so ends tuck under the pork chop. Sprinkle chops with any remaining mixture..
  4. Place bacon wrapped pork chops on to a pan and bake. You can also choose to use a broiling pan or any other pan that drains in order to crisp the bacon more..
  5. Bake on 350 until meat is thoroughly cooked (depends on the thickness of your pork chops). When nearing done put the oven on broil to crisp the bacon. When bacon is crisp on top, flip the pork chops and crisp the bacon on the other side..

Crockpot Bacon Wrapped Pork ChopsMoms with Crock Pots. applewood smoked bacon, brown sugar, boneless pork chops. When you make bacon wrapped pork chops in the oven you'll get juicy and flavorful meat every time. She enjoys experimenting in the kitchen to create low sugar foods that taste like high carb favorites! Lisa's recipes have been featured on popular magazine sites including Fitness, Shape. This spiced bacon-wrapped pork loin is finished with a tangy, seasoned brown sugar glaze.

Fish Recipes

How to Prepare Tasty Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG)

Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG).

Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) You can cook Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG)

  1. Prepare 2 of medium-size snakehead fish, cut to taste.
  2. You need 1 of bunch waterspinach, cut then boil.
  3. Prepare 200 gr of flour.
  4. Prepare 25 gr of breadcrumbs.
  5. You need 2 of thumb turmeric, pureed.
  6. You need 1 of thumb size piece ginger, pureed.
  7. You need 3 cloves of garlic, finely chopped.
  8. It’s 1 tsp of coriander powder.
  9. You need 1/4 tsp of ground pepper.
  10. You need to taste of Sugar and salt.
  11. You need of Oil for frying.
  12. Prepare of SAMBAL (sauce):.
  13. You need 10 of cayenne chilis.
  14. Prepare 5 of red chillis.
  15. You need 5 of onion.
  16. Prepare 2 cloves of garlic.
  17. It’s 1 of tomato.

Snakehead Fish Waterspinach Salad (GABUS LALAP KANGKUNG) instructions

  1. Mix flour and bread crumbs in a bowl. Add the garlic, coriander, turmeric, ginger, pepper, sugar and salt. Stir well, add enough water..
  2. Insert pieces of fish in a solution of flour and fry until cooked. Remove and drain..
  3. Blend all the sauce ingredients and stir-fry a moment. Set aside..
  4. Serve fish fry along with spinach and chilli..
  5. I don't know what this vegetable is called there, if here called KANGKUNG…. maybe it's Morning Glory, Water Spinach, Swamp Cabbage, Watercress, Kale.???.
  6. snakehead : Gabus, Haruan.
Milk Recipes

Easiest Way to Make Delicious Butter milk pound cake

Butter milk pound cake. Now that I've retired from teaching, I have more time to bake. This buttermilk cake is the one I make most often. It is a truly southern recipe, and one I.

Butter milk pound cake Best Red Velvet Pound Cake W/ Whipped Cream Cheese Frosting – Holiday Series. Serve with Buttermilk Custard Sauce as desired. I made this pound cake as a simple base for strawberries and flavored balsamic syrups. You can have Butter milk pound cake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Butter milk pound cake

  1. It’s 1 cup of butter.
  2. Prepare 1/2 cup of Crisco.
  3. You need 3 cup of sugar.
  4. You need 5 of eggs.
  5. Prepare 3 cup of flour.
  6. It’s 1/2 tsp of baking powder.
  7. You need 1/2 tsp of salt.
  8. It’s 1 cup of butter milk.
  9. Prepare 1 tsp of vanilla.

Buttermilk pound cake is so moist and always a hit! Scrape the batter into the prepared pan and bake until the cake is golden brown and a toothpick. Serve this delicious buttermilk pound cake with a dusting of powdered sugar or use it as a base for dessert sauce or fresh berry sauce. Chocolate Buttermilk Pound Cake with Buttermilk GanacheThe Runaway Spoon.

Butter milk pound cake step by step

  1. Preheat oven to 325..
  2. Grease bunt pan with Pam and flour..
  3. Mix all ingredients and pour into bunt pan. Place on cookie sheet as the dough may seep out of pan some..
  4. Bake for 1 hour 15 minutes or maybe longer.

This family favorite is so easy to make! It keeps for several days at room temperature and freezes well for up to three months. This buttermilk pound cake recipe is the one I ate throughout my childhood and the same one I always make for my own family today. This easy pound cake enjoys a side order of boozy berries. For the buttermilk cake, sift the flour, baking powder, sugar and salt into a large bowl.

Birthday Recipes

How to Prepare Tasty Hershey chocolate cake

Hershey chocolate cake. Baking a homemade chocolate cake from scratch is easier than you think. And when you're baking a HERSHEY'S chocolate cake, it's more satisfying, too. Official HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE & FROSTING Recipe.right off the back of the HERSHEY'S COCOA can.

Hershey chocolate cake Hershey's Perfectly Chocolate Chocolate Cake is the very best chocolate cake recipe. It has a wonderful, rich chocolate flavor that comes simply from using Hershey's cocoa in the cake batter. Hershey's "Perfectly" Chocolate Cake – moist with the silkiest milk chocolate frosting ever! You can have Hershey chocolate cake using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Hershey chocolate cake

  1. It’s 2 cups of sugar.
  2. It’s 1 3/4 cups of all purpose flour.
  3. Prepare 3/4 cup of Hershey’s cocoa.
  4. It’s 1 1/2 of tea spoons of baking powder.
  5. You need 1 1/2 tea spoon of baking soda.
  6. It’s 1 tea spoon of salt.
  7. You need 2 of eggs.
  8. You need 1 cup of milk.
  9. You need 1/2 cup of veggie oil.
  10. You need 2 of tea spoons of vanilla ecstasy or the powder.
  11. You need 1 cup of boiling hot water.

I've made many chocolate cakes but always come back to this! One night I was craving chocolate cake, but we didn't have a mix and I didn't feel like going to the store. I looked on the back of a box of Hershey's Cocoa and found this recipe. This classic chocolate layer cake with chocolate frosting will melt in your mouth–a true While cake is baking melt a bag of salted caramel chips from Hersheys and combine with a can of sweetened.

Hershey chocolate cake instructions

  1. Stir sugar,flour,cocoa,baking powder,baking soda,salt in a lath bowl.
  2. Add eggs,milk,oil, and vanilla.
  3. Beat on medium speed for 2 minutes.
  4. Stir in boiling water.
  5. Poor into cake pan and bake for 30 to35 minitse @ 180 degrees.

Hershey Bar Cake is a hallmark dessert recipe that uses the candy maker's iconic chocolate bar and syrup. He made Hershey's chocolate cake with chocolate frosting. It is an easy recipe that is always a hit. I told him to keep things simple with the decorating, but he wanted a unique design. I'll admit that at first, I thought that my attempt in converting this classic recipe into a keto-friendly option was going to be impossible.

Snack Recipes

Recipe: Perfect Cranberry Almond Granola

Cranberry Almond Granola. Enter: homemade granola with almonds, delicious crunch, and accompanied with cozy maple flavor, sweet dried cranberries, and warming cinnamon spice to complete one wholesome fall snack. Start your day with a bowl of nutritious cranberry almond granola. This homemade granola takes five minutes to prepare and less than thirty minutes to bake.

Cranberry Almond Granola Reviews for: Photos of Cranberry-Almond Granola Bars. Cranberry-Almond Granola Bars. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Cranberry-Almond Granola Bars. You can cook Cranberry Almond Granola using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cranberry Almond Granola

  1. Prepare 2 cups of old fashioned rolled oats.
  2. You need 1 1/2 cups of sliced almonds.
  3. It’s 3/4 cup of dried cranberries.
  4. You need 1/4 cup of unsalted butter, melted.
  5. You need 1/4 cup of honey.
  6. You need 1/2 tsp. of ground cinnamon.
  7. It’s pinch of salt.

This recipe really caught my eye as it uses cranberry juice concentrate and allspice along with all the delicious nuts and berries. Discover a fun and delicious way to enjoy oats with our easy and delicious Cranberry Almond Granola Parfaits recipe made with your favorite Quaker® products. This almond cranberry granola is a healthy, vegan and delicious granola recipe that can be easily stored in mason jars and gifted to friends and family! Edible gifts make the perfect hostess or holiday.

Cranberry Almond Granola instructions

  1. Preheat the oven to 350°F. Line a large baking tray with foil and spray with non-stick cooking spray or line it with parchment paper (no need to spray the parchment). Set it aside..
  2. In a large bowl, toss together the oats, almonds, cinnamon and salt..
  3. In a small bowl, whisk together the melted butter and honey. Pour it over the oat mixture and stir together until everything is moistened..
  4. Pour the oat mixture onto the prepared baking tray and spread it out evenly..
  5. Bake for 7 minutes, then remove from the oven and stir the oats around. Return to the oven and bake an additional 8 or so minutes, until golden. It might still seem a little wet but it will dry up while it cools..
  6. Once it's cooled off, stir in the cranberries and store it in an airtight container for up to 2 weeks..

Combine oats, almonds, coconut, and pecans in large bowl. We made this delicious gluten free granola in a resealable pouch for easy snacking on the go or just pouring into a bowl. Reasons to Love It Cranberry Almond Oat-Free Granola. So this oat-free granola recipe happened by accident — one of those really good accidents when you end up with. Home » Cereals and Granola » Almond Cranberry Chocolate Granola Bars.

Butter Recipes

How to Prepare Delicious Butter grilled asparagus

Butter grilled asparagus. Thin asparagus spears are drizzled with olive oil, grilled, and served with a light cilantro-lemon sauce. Reviews for: Photos of Grilled Asparagus with Cilantro Lemon Butter. Wash the asparagus and pat dry.

Butter grilled asparagus This very simple asparagus recipe really brings out the fresh flavor of the spears. Lemon and garlic butter is great on anything but especially tender, grilled asparagus! The best thing about grilling asparagus? You can have Butter grilled asparagus using 2 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Butter grilled asparagus

  1. It’s 1 bunch of apparatus.
  2. It’s 2 tbsp of butter.

You don't need anything more than thick asparagus spears, olive oil, salt, and hot grill. Grilled asparagus is instantly addictive and excellent hot-off-the grill. But add a fresh compound Remove from the grill and serve immediately with lemon butter. When asparagus is at its spring peak, a drizzle of butter and a few herbs and spices are all that's needed to amplify the fresh flavor.

Butter grilled asparagus step by step

  1. Rinse asparagus.
  2. Cut off the hard bottom part.
  3. Melt butter on heated pan.
  4. Grill asparagus. Done!.

Grill and serve with steak, pork, seafood or chicken. For perfect grilled asparagus every time: Let your grill (or grill pan) preheat. You want it HOT, so that you hear a sizzle as soon as the asparagus hits the grate. This is where that char comes to play. In this quick grilled fish recipe, we grill firm mahi-mahi and fresh spring asparagus alongside one another, then drizzle them with a bit of tart lemon butter.

Easy Recipes

Recipe: Perfect Silver dollar vegan pancakes

Silver dollar vegan pancakes. Gluten-Free Banana Silver Dollar Pancakes (and they're vegan too!) Unwritten fact: pancakes make the best memories. Gluten-free pancakes are a major thing for me. I love them so hard that if I weren't vain about my waistline, there's a strong chance I'd eat a stack for all the meals.

Silver dollar vegan pancakes Fluffy gluten-free + vegan pancakes seemed impossible! I'd like to think I learned a few things over the last year or so. Not least of all I've realized that the simpler, the better, when it These chickpea silver dollar pancakes come out juuuusssst right. You can cook Silver dollar vegan pancakes using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Silver dollar vegan pancakes

  1. Prepare 1 cup of oat milk.
  2. You need 1 cup of Bisquick flour.
  3. You need 1 of ripe banana (biggest you can get).
  4. Prepare 1/2 tsp of ground cinnamon.
  5. You need 2 tbsp of sugar.
  6. Prepare of Vegan butter or coconut oil.

Fluffy and light on the inside with a golden brown exterior. These gluten-free, dairy-free and paleo Silver Dollar Pancakes are high in protein and nutrition using heart healthy almond flour. So I was quite happy when the Almond Board asked me to create a pancake recipe for them. I do have a couple of other gluten-free pancake.

Silver dollar vegan pancakes instructions

  1. Smash banana and set aside. In a bowl add the bisquick flour, ground cinnamon, and sugar. Add the banana and oat milk to the dry ingredients and mix well. Until you get a nice batter that's not runny or too thick..
  2. Heat vegan butter or coconut oil in a skillet/pan on medium heat. With a measuring cup pour batter. I used the 1/3 measuring cup to get the size I wanted. That's it..
  3. These are great for kids. I added chocolate chips to the ones for the kids as they wanted something gooey. Enjoy! This takes literally half hour or so to make..

These mini pancakes are so much more than a delicious breakfast. Blend sour cream, flour, eggs, sugar, salt, and baking soda together with a whisk until smooth. My kids eat a lot more pancakes than I'm really comfortable admitting. . . I mean, my three year old would probably subsist exclusively on chocolate chip pancakes if I let her. Stir together the dry ingredients in a mixing bowl, and make a well in the centre.

Image Butter Recipes

Buttermilk Recipes

Buttermilk Recipes. It transforms meats into melt-in-your-mouth masterpieces and baked goods into springy, moist. Looking for unique recipes using buttermilk?

Fluffy Buttermilk Biscuits Recipe | She Wears Many Hats
Fluffy Buttermilk Biscuits Recipe | She Wears Many Hats (Katie King)

Get recipes like How to Make Gluten-Free Biscuits, Biscuits and Gravy and Boston Brown Bread from Simply Recipes. No worries — with just a couple common ingredients you can make a substitute that works as Real talk: Buttermilk is an annoying ingredient. Traditionally, buttermilk was the byproduct of making butter.

The recipe calls for buttermilk and I don't have any.

With a couple of ingredients, it's easy to make Buttermilk is one ingredient that I love to have on hand.

Easy Buttermilk Pie Recipe #PiDay – West Via Midwest

My Favorite Scones | goodfruit

Buttermilk Pie Recipe – Add a Pinch

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Buttermilk Pie – Just like my Nanny used to make – The …

Buttermilk Biscuits recipe |

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Homemade Buttermilk – CincyShopper

Fluffy Buttermilk Biscuits Recipe | She Wears Many Hats

But buttermilk has the potential to improve so many more recipes beyond the usuals. So, I've added a video and answers to some frequently asked questions. Have you ever had traditional buttermilk?

Dinner Recipes

Recipe: Delicious Dinner rolls

Dinner rolls. These were the best dinner rolls I've ever made- so fluffy and soft with just the right amount of sweetness not too much. An easy dinner roll recipe needs to be in everyone's repertoire. Soft and fluffy, my dinner roll recipe is going to blow you.

Dinner rolls Dinner Rolls are soft, buttery, flakey, and all around one of the most amazing things you will add to your dinner table this year. They're really simple to make, and taste WAY better then store-bought. In the original recipe, my aunt would make three small sections of dough and add them to muffin tins. You can cook Dinner rolls using 8 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Dinner rolls

  1. You need 4 cups of All purpose flour.
  2. It’s 1 tbsp of yeast.
  3. It’s 3 tbsp of granulated sugar.
  4. You need 1/2 cup of warm water.
  5. It’s 1 cup of milk.
  6. It’s 1 tsp of salt.
  7. It’s 1/4 cup of butter (divided).
  8. You need 1 of egg (for egg wash).

We LOVED this as kids and would often finish the roll in three bites! These aren't exactly classic French rolls, but I'm positive their crackly crust and fluffy interiors will win you over. The trick is something I pulled straight from the bagel playbook—boiling the dough to create. These yummy dinner rolls are so simple to make.

Dinner rolls instructions

  1. Activate the yeast with the warm water and 1 tbsp of sugar..
  2. Combine half part of the butter and milk together, heat this up in a microwave until butter is melted. Add this to the yeast mixture..
  3. Combine your sifted flour with the remaining 2 tbsp of sugar then the 1 tsp of salt, mix together..
  4. Add 2 cups of flour to the yeast/milk mixture, mix well (at this point you'll have a very sticky dough).
  5. Turn the sticky dough mixture into the bowl containing 2 cups of flour and mix till it forms a less sticky dough (you can add the butter now).
  6. Knead until smooth on a lightly floured surface..
  7. Transfer to a lightly oiled bowl, cover and allow it to rise for about an hour or until doubled in size..
  8. After an hour, on a floured surface, divide the dough into two then cut out 15 pieces all together from the 2 doughs..
  9. Mold into a ball shape, lightly pinching the edges together..
  10. Arrange on a baking tray or pan lined with parchment paper, cover with a plastic wrap or clean kitchen towel and allow to rise again..
  11. Egg wash and bake in a preheated oven for 25 mins or until they are golden brown..
  12. Brush with melted butter once out of oven..

My family can't get enough homemade bread! But a lot of people find working with yeast and making homemade dinner rolls to be intimidating. These No Knead Dinner Rolls are perfectly soft and fluffy and are astonishingly effortless to make. Just combine the ingredients in a bowl and mix with a wooden spoon – that's it! My family loves the fragrance of these dinner rolls as they bake, and each person has come to expect them whenever I make a special meal.